beef Tag

20 Jan RP229: Certified Angus Beef

Posted at 04:03h in Podcasts, ReMARKable Palate by Chef Mark Tafoya

Chef Mark gets a taste of some of the highest quality beef around: Certified Angus Beef PRIME...

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07 Apr FP83: What’s Your Beef?

Posted at 13:54h in Food Philosophy, Podcasts by Jennifer Iannolo

Carrie Oliver from Oliver Ranch is here to teach us a lot about artisan beef, so this is a veritable primer on all things meaty!...

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24 Mar RP188: Kitchencasting – Beef & Scallion Rolls

Posted at 23:40h in Podcasts, ReMARKable Palate, Test Kitchen by Chef Mark Tafoya

Chef Mark makes Beef & Scallion Rolls, an easy weeknight dinner....

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18 Mar Food Blogger Playdate #2

Posted at 17:15h in Kitchen Sink by Jennifer Iannolo

A playdate of cooking, tasting, drinking, discussion among food writers and bloggers. Life doesn't get much better!...

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02 Feb Thai Red Curry Beef and Pumpkin

Posted at 23:25h in Main Courses, Recipes by Chef Mark Tafoya

Why limit ourselves to classic American preparations for pumpkin? This simple recipe uses spicy Thai red curry to balance and highlight the natural sweetness of pumpkin. You can control the spiciness by using more or less curry paste....

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